Menu

All of our Pregos are made with grass fed and free range meat sourced from small farmers across the UK, and served in traditionally baked Portuguese rolls known as Papo Seco.

 

The Original
Bavette Steak, Fresh Mayo, Dijon Mustard, Seasonal Pickles

The Chilli Cheese
Bavette Steak, Cream Cheese, Fermented Chilli and Ginger Sauce

The Veggie

Grilled Halloumi, Fresh Mayo, Seasonal Pickles, Fermented Chilli and Ginger Sauce

Sweet Potato Fries
With Paprika Salt

 

Condiments
Ketchup, Dijon Mustard, Homemade Mayo and Seasonal Pickles

Drinks
Water, Karma Cola, Lemony Lemon, Gingerella


 

We cook our beef medium rare in garlic butter -let us know if you want something different!